The town of DeWitt, in conjunction with Onondaga Earth Corps, Cornell Cooperative Extension, People In Action and residents and management of Springfield Garden Apartment Complex, joined forces to plant 22 trees along Caton Drive in DeWitt in mid-October.
Empire Brewing Co. farmstead brewery in Cazenovia also receives funding
When Side Hill first opened its doors in the plaza behind Sno Top last July, there were three employees and a lot of meat — and that was about it. But over the last year, it has expanded to include almost a dozen employees and numerous varieties of meats, vegetables and prepared foods. And now, thanks to a nearly $200,000 grant from the U.S. Department of Agriculture, the co-op can expand even more.
More sponsors, increased participants scheduled for this year’s annual event
The gourmand, the oenophile, the epicurean, the zymurgist — whatever the label for people who love good food and drink, they all will be happy on Sept. 9, when the annual Taste of Cazenovia event returns. This year, for the first time ever, the event will be held at the Willow Bank Yacht Club.
With the long-awaited summer now in full swing, Open Farm Day is a chance to enjoy the bounty of some of Madison County’s best farms. Between 10 a.m. and 4 p.m. on July 26, Cornell Cooperative Extension of Madison County invites the public to take a behind-the-scenes look at local farms at its seventh annual Open Farm Day as 35 farms and three farmers’ markets open their gates to the public.
Onondaga County Interim Commissioner of Health Michelle Mignano announced that the New York State Department of Health’s laboratory has reported finding evidence of Eastern Equine Encephalitis (EEE) in a mosquito pool. The mosquito pool was collected on July 10 at our Taft Road trap site located at East Taft Road (near the Totman Road intersection). Due to this finding and the recent high mosquito count, aerial spraying of the Cicero Swamp and immediate surrounding areas will be done between the hours of 6 and 9 p.m. Tuesday, July 22, weather permitting. Residents in the spray areas will be notified through the media and through the emergency notification system.
Larger retail location opens with more local products and interactive space
The 2014 culinary forecast is in: according to more than 1,000 chefs surveyed by the National Restaurant Association, locally sourced meats are the most sought-after food item in the country. The farm-to-table movement has energized chefs and consumers alike to demand more local, quality foods. Indeed, the most recent census shows farms selling directly to consumers increased sales by more than 300 percent since 1992, and are growing twice as fast as the country’s total agricultural sales.
It’s 10:30 a.m. on a Tuesday, and Side Hill Farmers Head Butcher Kevin McCann is still cutting pork chops. “I’m a little behind today,” McCann said, as he prepares the meat to be put on the top shelf of the glass display case for the day. “This morning I got caught up doing some research.”
The new Farmers Market - Fayetteville Farmers Market CNY - will be starting on June 5. There has been a growing interest in local foods and in ways to connect local farmers to consumers in the Fayetteville area.
Fayetteville was names a Tree City USA by the Arbor Day National in honor of its commitment to effective urban forest management.
Starting this summer, residents of the eastern suburbs will have to travel no farther than the Fayetteville Towne Center to get locally-grown and produced goods straight from the farm.
On any given day during the planting season, a person driving down East Lake Road in Cazenovia may see Matt Volz, or his partner Gillian Goldberg, out in the fields driving a horse-drawn plow. Occasionally, Volz, dressed for the weather and dirty from work, may be standing on the stopped plow, while the horses patiently wait, as he talks or texts on his iPhone. This juxtaposition of tradition and technology, of old and new, is the essence of Greyrock Farm’s Consumer Supported Agriculture (CSA) program: a year-round offering to members of not just seasonal vegetables, but also grass-fed beef and lamb, pastured pork and chicken — all of which are raised, slaughtered and processed on-site — as well as eggs from pastured laying hens and raw milk.
It happens once a year in Syracuse – on a chilly morning in November, volunteers show up in a city neighborhood to plant trees. On Nov. 9, Cornell Cooperative Extension of Onondaga County, the City of Syracuse and Onondaga Earth Corps will work with 100 volunteers in the annual tree planting in the Near Westside neighborhood.
Q&A with beekeeper Emily Wormuth
Emily Wormuth is a part-time children’s librarian at the DeWitt Community Library and a beekeeper. This year, as part of a program series for homeschooled children, Emily will be talking about her beekeeping experiences and the wonderful honeybee. We thought we’d share a few of these fascinating details with Eagle Bulletin readers.
Adams Acres is the only organic ‘U-pick’ apple orchard in CNY
If you travel south past the Jamesville Reservoir on Route 91 and drive a bit off the beaten path, you’ll stumble across Adams Acres, a family-run apple orchard tucked in between the rolling hills of Jamesville. Unlike some other orchards around Central New York, Bill and Kathy Adams decided from the start that they wanted their business to focus on two things: excellent customer service and simply just allowing people to pick apples.
The Manlius Chamber of Commerce is encouraging residents to discover Manlius throughout the month of October through its buy local campaign.